Recap Teambuilding Winter edition 2022.

In November, part of the team headed for The Ardennes to strengthen the group spirit in hunting-style.

The first evening we chose to stay at the hunting lodge, where the sous chef of Wagyu spoiled us with a stew.

After a sumptuous breakfast, we engaged in hilarious soft-skill exercise and then headed for the Christmas market. Hunting for gluhwein… To finish with a 5 course dinner at les clos des recollets.



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